Works on iOS 11:
Recipe Manager with Serving Sizer your recipes, organized for cooking
Now that I'm in my late 40's, I should probably already be doing what I'm passionate about. However, easier said than done! Ever since I was a little girl, I wanted to be a commercial/graphic artist. I've done fine art, but I'm also practical—fine art is like singing or drama—you're not always guaranteed a job. But graphic design is a practical application, and I LOVE to come up with the idea and then really make it work. Perhaps that's the analytical/puzzle-solving side of me?
When I've done fine art, finding a topic to paint or draw was always harder. I like to draw by seeing, rather than make it up in my head, by my imagination. Give me a photograph and I can duplicate it in watercolor or pastel. My high school art teacher once said I wasn't creative, but I was good at art? I had an eye. My college art teacher challenged me to find varying subject matter. When I painted our women's fraternity house (a portrait of it—not the actual walls!), instead of the usual landscapes, she was excited because I had branched out. I had another guest professor at MTU for graphic design. She loved my work and even kept my newsletter piece to show others when she left. She also said I had an eye. When I do graphic design, my gut just knows how to do it, how to place it, how to balance the white negative space with the positive. It's all about feeling, gut. Eye.