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Manual 
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For additional help and resources please visit the following links:

Recommended Software 
-- Recommended third party software also available for purchase in our store.

Serving Sizer™ manual For a detailed breakdown, with instructions for use, please refer to the manual, also included with every download.

Supported Platforms:

Serving Sizer™ is a Palm Powered Solution™ that requires:
  • PalmOS® 2.0 or greater
  • Required memory, min. 256k.

  • Palm OS 5 (Garnet) and Cobalt compatible.

  • Support for both monochrome and color devices, as well as high and low resolutions.
  • Use on Treo, LifeDrive, Tungsten devices--any device that supports Palm OS ® 2.0 and up.


  • Bulk License/
    Volume Pricing:
    You can order a bulk license for your company in a easy manner. Volume pricing also available. 




    Serving Sizer ver. 1.06
    Serving Sizer screenshot


    shareware, download
    $9.95 USD

    add to cart

    try now  
    30 day free trial
    download only

    Translate favorite recipes into desired serving sizes. The program converts recipe ingredients to alternative serving sizes and proportions.

    Palm Powered Solution (TM)

    "Simple way to reduce recipes for the two of us"
    -- Karen R.

    "I use it at holidays to try out my favorite recipes on my big family."
    -- Ralph P.


    Serving Sizer™ easily translates your favorite recipes into new serving sizes.

    Serving Sizer™ is a recipe ingredient conversion tool.  The program translates favorite recipes into desired serving sizes.  It can convert recipe ingredients to alternative serving sizes and proportions.   This cooking calculator includes quick click buttons for common recipe conversions such as halve, double and triple.  Serving Sizer is also a great tool for converting US weights and measures (cups, pints, lbs, etc...) to and from Metric system equivalents (ml, grams, etc...).

    You can even convert European-based recipes into US format!

    Cooking has become mainstream with the advent of cooking channels, online sources, clubs, and celebrity chefs.  Average people often find themselves wanting to make the latest recipe seen on TV or online, but for a different number of guests. Now any recipe can be translated to meet specific needs with Serving Sizer(TM).

    The software can convert from a favorite celebrity chef's recipe that serves eight, to one that serves a dinner party of five. This tool is useful as well for caterers. A caterer can upsize his favorite family recipe for use with a large crowd. Sure, the math for converting from eight to 80 is easy, but what about eight to 100? Serving Sizer will proportion each ingredient to individual needs. Perhaps the cookbook contains a great recipe that serves six, but the need is for a romantic dinner for two. Convert the recipe to a two person meal with Serving Sizer. Serving Sizer can also translate recipes from other countries into local weights and measures. All this can be accomplished with a few convenient quick clicks on your Palm PDA.

    How it works: Enter each ingredient, the recipe's servings, and then the desired number. The program converts the measurement, automatically optimizing to the minimum number of steps, such as one cup and one tablespoon, instead of 17 tablespoons. The units are shown in both metric or US weights and measures, which is easily changed in preferences. Double, triple, and halve buttons make it convenient to convert to these common recipe conversions.

    disclaimer:  This program is for conversion only. Cooking disasters are the responsibility of the cook!

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    Features include:
    • Converts a US weight and measure (i.e. cups) to a Metric equivalent (i.e. ml).
    • Converts a Metric weight and measure (i.e. grams) to a US weight and measure equivalent (i.e. lbs, oz).
    • Halve, Double, or Triple a recipe ingredient with one click.
    • Or, input the recipe's recommended servings (i.e. 4 people) and your desired number of servings (i.e. 9 people) and Serving Sizer™ will convert your ingredient to an estimated proportion that can be used in a recipe for more or less people. (Custom)
    • New measurements can be viewed in both US weights and measures and Metric values, or you can select one or the other using Preferences.
    • Easy entry of ingredients with an intuitive user interface.
    • Pop up lists for units of measure and also for fractional measurements.
    • New measurements are optimized for the minimum number of steps for measuring out ingredients (i.e. 1 cup + 1 T).
    • Ingredients can be measured in dry measure (i.e. cups), fluid measure (i.e. fl oz.), or weights (i.e. grams) as well as in Metric or US weights and measures.  A value of "unit" is also useful for quantity-type ingredients such as eggs.
    • 5 way navigation button support--easier use when shopping or on the go!

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    Applications/Examples

    • Convert European based recipes into a US format.
    • Convert US based recipes into a Metric format.
    • Any holiday feast where you need to increase your recipe to serve more people.
    • Change your recipe to serve a non-standard number of people.
    • Convert your favorite recipes to meals for two.
    • Halve, double, or triple your recipes.
    • Convert grams to pounds.  Useful for unit conversion as well as recipe ingredient conversions.
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    Reviews/testimonials

    Submit a REVIEW/testimonial

    Handheld Computing Magazine

    "Anyone who cooks will enjoy the convenience
    of this useful little calculator..."


    excerpt from Handheld Computing magazine, by Harv Laser, Palm Editor
    March 2006  "Do you do a lot of cooking for different sized groups of people?  Here's an easy, logical, recipe ingredient conversion tool...Not only can you quickly reduce a four serving recipe to dinner for two, but also can use recipes from other countries easily and accurately.  The simple program is ideal for caterers who want to expand a smaller recipe to serving sizes for large crowds.  Pop-up lists make ingredient measurements a snap and the 5-way navigation support makes it easier to use without a stylus.  Anyone who cooks will enjoy the convenience of this useful little calculator."

    You can read the full review in the March 2006 issue
    of Handheld Computing magazine, along
    with reviews of all Creative Algorithms' software.




    Customer Testimonials and Comments

    26-Apr-05 from Philippa in the UK
    "Just wanted to say how much I like serving sizer (probably not one the guys will understand!). Not only does it work out new quantities, but it even converts the mysterious american cup measurements in my slow cooker recipe book to something useful."

    08-Dec-04 from Ralph Peterson
    "I use it at holidays to try out my favorite recipes on my big family.  Having it handy on my T3 allows me to use Serving Sizer easily in my kitchen or at my parents' house"

    22-May-04 from Karen R.
    "Most of my favorite cookbooks are for 4-8 servings.  Serving Sizer provides a simple way to reduce recipes for the two of us.  Thanks so much for this simple tool!"

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    updates details:    updated! 07-May-2006

    v1.06  Added icon support for all resolutions and all color depths.
    v1.04-1.05 internal releases.
    v1.03  Minor bug fixes, including bad window error that only occurs in debug runs.  Fixed a glitch with undo/cut/paste where a portion of the screen graphics could be drawn on top of the menu.
    v1.02  Added support for 5 way navigation on Treo.
    v1.01  Misc code optimization, reduction in memory consumption up to 2k.
    v1.0   Original Release  13-Feb-2004

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